Come along and enjoy one of our traditional sunday roasts, and decide for yourself if we can make the best roast in Bristol.
Our Sunday Roasts are served every sunday from 1pm-5pm. Everything is made in our own kitchen by our highly skilled chefs, The gravy is rich, the vegetables local and seasonal, and the Yorkies crisp on the outside and fluffy on the inside. We serve Topside of Hereford Beef every sunday, at least one other meat option, and always a delightful vegitarian option.
2 and 3 course set menus are available, and the bar is open from midday to cater for your Bloody Mary, Wine or coffee needs.
Booking is not essential, but is advised as we can get rather busy.

